Kick off your New Year’s Eve with the best of the Barossa on your plate.

Before the midnight countdown begins, join us for an exclusive 5-course culinary experience celebrating the very best regional produce.

Every course is masterfully paired with standout local wines, giving 2026 the spectacular farewell it deserves.

Enjoy a glass of Pommery on arrival followed by:

Crispy chicken skin, parfait and port jelly

Salmon cone with roe

La dame and beetroot doughnut

Steak tartare with rosti

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Seared toothfish with Spencer Gulf prawn chowder

Jim Barry Watervale Riesling

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Loin of South Australian lamb, fondant potato, braised shoulder cigar

Vasse Felix Filius

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Lemon granita with house made limoncello

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Chocolate

Turkey Flat PX

Start your night with extraordinary food, exceptional wine and true Barossa hospitality.

Thursday, 31 December 2026

6.30pm to 9.30pm

$210.00 per person including matched wines

$190.00 per person for Accor+ Explorers

Seats are limited, secure your booking today